Christmas and Cookies

Hello Friends! How are you? How was your Holidays? Mine was wonderful! On Christmas Eve we went to my father-in-law’s house to celebrate with him and his fiancée’s family. She made a delicious dinner of pot roast and lobster. She decorated the table beautifully.

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When I said something about it, she said ” I just thought Forest and decided that was how I was decorating the table” We even got to take home the cups or pots on the table. In each one she had put a bulb and right now I can’t remember what she said it was. It will be a surprise for me 🙂

After we got home, we put on our Christmas Eve pajamas and sprinkled reindeer food outside, got out cookies and milk for Santa and off to bed we went!

In the morning we woke up to this.

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We were all spoiled and received some wonderful things. We spent the rest of the day relaxing and enjoying our presents before it was time to make dinner.  I didn’t even think to take a picture of our dinner. Lane was in charge of the turkey and I made the stuffing, cheesy potatoes, head salad and a peanut butter pie. I did get a picture of the pie!

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It didn’t set up as much as I was expecting it to. It was still super yummy to eat though! Everything was perfect!!

Now on to the cookies I mentioned in my post before Christmas. On Tuesday I was on a mission, I got all the butter out I needed and set it out to soften. I cleaned some dishes, got the cookies sheets, cookie cutters, cookie racks and mixing things out and ready. Then I did the most tedious part of making my cookies.

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I ground my almonds. It actually wasn’t as bad as I remembered. After I got started on the first cookies, which actually became my second cookie since I didn’t read far enough in my recipe to the part that said the dough went in the freezer for 45 minutes. Oops. But no problem I just made the Vanillekipferl first.

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Then back to the freezer for my Chocolate Snowcaps. It’s a chocolate dough that you roll in powdered sugar.

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And then after they have baked they come out looking like this.

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They have some instant coffee grounds in them and it really brings out the chocolate flavor and makes them so yummy!!

After those I made the ZimtSterne, (Cinnamon Stars, that’s not the recipe I use but it gives you an idea) which are my absolute favorite cookies ever. They have this slight crunch on the outside but are so moist and gooey on the inside. Yum!!!!

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I saved the ones that are the most work for last. These are the Spitzbuben, i have also heard them called Linzer cookies. There is lots of cookie cutting and rolling of the dough and in and out of the oven. They are worth it 😉

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Then I put Raspberry jelly on the bottom part of the cookie. Put a top on it and dust them with powdered sugar.

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Christmas cookies are some of the best!!

Also in my last post I told you about the package i received from my friend Jules. I have opened all her little Advent surprises now.

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So much fun stuff!! When she said she still had quite a bit of Diddl stuff she was finding, I never imagined all this! Every bit of it is a new treasure!! I can’t wait to look at the books and postcards more in-depth. The new Diddl friends are already meeting my old Diddl friends! It’s a Diddl party over here! Thank you again so much Julia!!!

I hope everyone enjoys their weekend!

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One thought on “Christmas and Cookies

  1. I’m so jealous that you only eat one meal on Christmas! We eat a lot on Christmas Eve, then start with a huge breakfast on 25th Dec and then we have lunch and cakes…. Just a Polish tradition!
    There were many presents under your tree, you must have been very well-behaved this year! *^O^* We spent Christmas with my parents and also ate delicious food and exchanged presents, my Godfather came to visit from another city and it was a fun meeting.
    Christmas cookies are the best, I baked the sesame cookies today. *^v^*

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